Beef & Lamb Khinkali
50$
Description
Traditional Georgian dish

Ingredients:
Dough: flour, water
Filling: mixed beef and lamb, spices, onions, herbs

Weight: 2 lb (907 g)


Khinkali is a famous Georgian dish with a juicy filling made from a mixture of beef and lamb. This dish has a unique flavor thanks to the special preparation technique where the meat juices remain inside the dumpling.

The broth formed during cooking creates the characteristic juiciness that is the signature of authentic khinkali. Traditionally served with black pepper. Perfect as a main course for family dinners or friendly gatherings.